Coffee

Pink Bourbon is a rare and coveted varietal. A hybrid of Yellow and Red Bourbon, this coffee stands out in every way—from the beautiful pink color of the cherries to the incredibly sweet and complex flavor of its seeds.

Ngororero is a washing station to keep a close eye on. It is located right next to Matyazo washing station. We do find some of the same characteristic floral flavour notes in the Ngororero coffees as well.

Espresso Chocolate, mandarin, maple syrup    Amazonas  1,300-1,800 aslm.  Catimor, Caturra y Typica  Washed  Smallholders  Harvest 2020 New specialty coffee from Perú with a purpose produced by women Coffee produced by women JUMARP (Asociación de Productores...

Did you know that your muscles ferment? Well, maybe they should ferment. When you exercise very intensively (the kind of intense that makes you stiff the next day) your muscles produce lactic acid. Lactic acid is produced by glycolysis: the breakdown of carbohydrates...

Filter & Espresso 48 hours: Cola, pear, vanilla 120 hours: Cola, applesauce, rum    Apaneca-Ilamatepec  1,450 – 1,640 aslm.  Red Bourbon  Anaerobic Natural 48 hours  Anaerobic Natural 120 hours  Ruffatti Family Direct trade anaerobic fermentation coffeethanks...

Imagine that you have been entrusted with a message and asked to keep it a secret. It is in an envelope and addressed to a specific person. To deliver it you have to travel and find that person. Throughout the trip, you struggle to keep the message hidden, but you do...

Espresso Nectarine, chocolate, vanilla    Huehuetenango  1.740-1.810 aslm.  Caturra y Bourbon  Washed  Sebastián Díaz Ramírez  Harvest 2020 Yulchen, specialty coffee 2020 harvest grown ‘between the stones’ of Huehuetenango Second-generation coffee producer...

Filter & Espresso Peach, melon, jasmin    Yirgacheffe  1,945-1,970 aslm.  Heirloom  Washed  Smallholders  Harvest 2020 Chelichele from Yirgacheffe A coffee with no boundaries. We already know that coffee transcends national and international boundaries and...