Decaffeinated – Mexico

9,0034,00

Free shipping in peninsular Spain from 34,00€

Espresso

Spices, marzipan, chocolate

 

Pico de Orizaba

1.300 – 1.400 masl.

Arabica

Process

Mountain Water Decaf

Producer

Coop.

Harvest

Harvest 2019

Clear

SKU: N/A Category:

Description

Decaffeinated from Mexico

Mountain Water Process Decaffeination is a unique, natural process; using only pure water from glaciers on the highest mountain in Mexico, Pico de Orizaba (Citlaltépetl).

The decaffeination process is done by immersing the green coffee beans in water in order to extract the caffeine.

The water contains the soluble components of the coffee beans which holds the flavor elements, so that during the extraction of the caffeine the beans maintain their original components.

To separate the caffeine from the water containing the soluble components, the water passes through a special filter which removes the caffeine.

This results in coffee solid solubles charged water saturated with the flavor components but free of caffeine, which is used again in the extraction process.

As a result of this process we obtain coffee beans that are 99.9% caffeine free.

Additional information

WeightN/A
Whole bean-Ground:

Whole bean, Ground for AeroPress, Ground for Chemex, Ground for Espresso, Ground for French Press, Ground for Moka Pot, Ground for V60

Quantity:

250 gr., 1 kg.

Shipping

· Free shipping with 4 x 250gr packs of coffee, 1kg or 34,00€ plus order. Only applicable in peninsular Spain.
· Shipping costs per order are € 4.00 (VAT included), for peninsular Spain.
· For any other areas or countries please proceed to cart, type in your address and it will automatically show your shipping cost.

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