Meet the producers

Filter & EspressoPeach, bergamot, jasmine  Guji  2.173 msnm.  Gibirinna 74110 & Serto 74112  Natural  Smallholders Serto 74112 from Bookkisa washing stationBookkisa is the name of the sub-kebele where this fantastic grade 1 Ethiopian comes from. A kebele is...

FilterApricot, blueberry, lemonade  Nyeri  1.700 msnm.  SL28 & SL34  Washed  Smallholders  Harvest 2022 Kenyan coffee from Ichuga washing stationIchuga is the name of a drying mill operated by the Kiama coffee cooperative. It is located in the Nyeri region, a town...

Espresso. Tasting notes: Cacao nibs, orange, spices. Origen: Baba Budangiri – India. Height: 1.100 msnm. Variety: S-795. Process: Washed. Producers: Meghal State, a farm located in the Baba Budangiri Hills in South India.

Filter & Espresso. Tasting notes: Peach compote, vanilla, tarte tatin . Origen: Jimma – Ethiopia. Height: 2,000 masl. Variety: Red Gibirinna 74110 & Serto 74112. Process: Washed. Producers: Smallholders. Telila is the washing station run by Mike Mamo, an agronomist specialising in the cultivation of specialty coffees

Filter & Espresso. Tasting notes: Strawberry jam, tamarind, jelly bean. Origen: Fraijanes-Guatemala. Height: 1,550-1,850 masl. Variety: Red Catuaí. Process: Natural. Producers: Antonio Gonzales & Eby Aracely. La Nueva Montaña is the name of the farm run by Antonio and Eby.

Filter & Espresso Candied lemon, magnolia, baked apple  Tarrazú  1.900 masl.  Red Catuaí  Reposado & Whased  Naranjo Family  Red Catuai from renowned farm Santa Rosa 1900Santa Rosa 1900 is the name of the processing plant founded by Efraín Naranjo and his...

Filter & Espresso. Tasting notes: Pink Lady, grapes, gummy bear. Origen: Huehuetenango-Guatemala. Height: 1,750-1,850 masl. Variety: Caturra. Process: Washed. Producers: Alonso Ramírez. The humid climate this creates at the farm throughout the year is ideal for growing high-quality coffee.

Filter. Tasting notes: Custard, hazelnut, chocolate. Origen: Fraijanes-Guatemala. Height: 1,600-1,700 masl.. Variety: Pache, Catuaí. Process: Washed. Producers: Marvin Carias. A farm located near the department of Mataquescuintla, in the Jalapa region, south-east of the Republic of Guatemala.

EspressoChocolate, blackberry, date  Santa Ana  1,000 masl.  Bourbon, Pacas  Natural anaerobic 120h  Rodolfo Ruffatti Coffee From Lombardia Farm Against Climate ChangeLombardia is the name of one of Ruffatti’s family estates in El Salvador. It is a farm located 1,000...

Filtro y espresso. Tasting notes: Violet, raspberry, floral. Origen: Guji-Ethiopia. Height: 2,173 masl.. Variety: Gibirinna 74110 & Serto 74112. Process: Natural. Producers: Smallholders. A specialty coffee from Ethiopia.