Meet the producers

Sumatra Coffee, from Indonesia, fresh and freshly roasted. An excellent example of a washed coffee with peach, honey and jasmine cupping notes.

A 60 hours carbonic maceration coffee. This process modulates the flavour of the beans, accentuating sweet and fruity notes. 2022 harvest.

Nestor Lasso is a young coffee farmer who, at the age of 22, has taken over the family farm together with his brother, Adrian. Five years ago, he decided to take charge of the coffee production of the 14 hectares family’s farm.

Kerinci is the name of an active volcano on the island of Sumatra, Indonesia. This coffee has been grown at the foot of the volcano by small producers grouped in the Koerintji Barokah Bersama cooperative.Indonesian coffee Kerinci anaerobic 168 hours

Espresso. Mora, melaza, chocolate. Origen: Eastern Highlands. Height: 1,700 – 2,000 masl. Variety: Arusha, Bourbon, Typica. Process: Lavado. Producers: Smallholders. Lamari is the name of a river in the Eastern Highlands coffee region of Papua New Guinea.

Filter & espresso Grape, white chocolate, nectarine  Chiapas  1.456 – 1.600 masl.  Garnica & Bourbon  Washed  Luis Ordoñez  Harvest 2022 Mexican coffee produced by Luis Ordoñez This coffee is named after the person that makes it possible: Luis Ordoñez, a...

Espresso Chocolate, mandarina, sirope de arce    Amazonas  1.300-1.800 msnm.  Catimor, Caturra y Typica  Lavado  Pequeños productores  Cosecha 2020 Un café de especialidad de Perú con propósito producido por mujeres Café de mujeres JUMARP (Asociación de...

The geisha coffee that we bring to you, grown on the Alto la Estrella farm, is a magnificent example of what we can expect from a coffee of this variety.

Filtro & Espresso Banana, grapes, white chocolate  Tarrazu  1.900 masl.  Red Catuaí  Natural  Romario Umaña Sweet and tropical natural processed coffee by Romario UmañaRomario Umaña founded his own washing station to process coffee from his farm in 2019, under the...

Espresso. Tasting notes: Cacao nibs, orange, spices. Origen: Baba Budangiri – India. Height: 1.100 msnm. Variety: S-795. Process: Washed. Producers: Meghal State, a farm located in the Baba Budangiri Hills in South India.