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Mantiqueira Mountains – Brazil – Pulped Natural

11,0040,00 VAT included

 Brewing method: Espresso
 Cupping notes: Praline, chocolate, vanilla
Origen  Process: Pulped natural
Variedad  Varietal 100% Arabica: Yellow Bourbon
Proceso  SCA Score: 84.5
Origen  Producer/s: Smallholders
Altura  Region: Serra da Mantiqueira
Altura  Altitude: 1.100 – 1.300m.
Cosecha  Harvest: 2023

 

With this product you can get up to 400 IneffablePoints.

This regional lot is the result of the work of small producers from Carmo de Minas in the Serra da Mantiqueira.

Together, they form the Cocarive cooperative, where they process and classify their lots under strict quality parameters.

Cocarive is part of a growing movement in Brazil of producers who prioritise quality over quantity in cultivation, which involves great dedication and attention to detail in planting, harvesting, and processing coffee.

The cooperative provides technical support to the producers at every step of production, with their team of agronomists and experts developing and implementing improvements in cultivation techniques, machinery, storage, and marketing of the lots.

Joining under a cooperative also protects small producers in legal matters and facilitates access to financing.

Additional information

Weight N/A
Whole bean-Ground:

Whole bean, Ground for French Press, Ground for Cold Brew, Ground for AeroPress, Ground for V60, Ground for Chemex, Ground for Moka Pot, Ground for Espresso

Pack size:

250 gr., 1 kg.

Brand:

Ineffable Coffee

Preparation:

Espresso

Process:

Pulped Natural, Natural

Flavour profile:

Sweet, balanced, good body

Filter-Espresso

Espresso

Spain (Mainland), Balearic Islands & Portugal 

  • Free shipping for orders over 40€ for Spain (mainland), Balearic Islands & Portugal.
  • For orders below 40€, shipping cost is 4€.
  • Shipping of coffee to the Canary Islands is 10€. For all other products shipping will be automatically calculated in checkout.
  • You will receive tracking via email for all shipments.
  • Delivery times are fulfilled in 99% of shipments. Please note that we are subject to the proper functioning of our external logistics partners.
  • National and/or regional public holidays may affect estimated delivery times.
  • Delivery to mainland Spain in 24/48 hours, M-F.
  • Delivery to Balearic Islands in 3/7 days, M-F.
  • Delivery to Portugal in 3/7 days, M-F.
  • Delivery to Canary Islands is shipped with Correos in 3/7 days, M-F, without tracking email.

Europe

  • Free shipping for orders over 99€ including coffee and some accessories.
  • Heavy coffee machines and grinders will have extra shipping charge + insurance which will be automatically calculated when you enter your shipping address in the shopping cart.
  • Countries included: Austria, Belgium, Bulgaria, Croatia, Czech Republic, Denmark, Estonia, France, Finland, Germany, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Monaco, Netherlands, Poland, Romania, Slovakia, Slovenia and Sweden.
  • For orders below 99€, the shipping costs will be automatically calculated when you enter your shipping address in the shopping cart.
  • Delivery in 4/7 days, M-F.
  • You will receive tracking via email for all shipments.
  • Delivery times are fulfilled in 99% of shipments. Please note that we are subject to the proper functioning of our external logistics partners.
  • National and/or regional public holidays may affect estimated delivery times.

World

  • Shipping costs will be automatically calculated when you enter your shipping address in the shopping cart.
  • You will receive tracking via email for all shipments.
  • Please note that customs duties and/or taxes in destination countries are not included in the shipping costs. They are external and unrelated to Ineffable Coffee, and they vary according to each country’s policies.
  • Countries included: Andorra, Argentina, Australia, Bahrain, Belarus, Bolivia, Bosnia and Herzegovina, Brazil, Canada, Chile, China, Colombia, Costa Rica, Cyprus, Dominican Republic, Ecuador, Egypt, El Salvador, Guatemala, Honduras, Iceland, India, Indonesia, Israel, Jamaica, Japan, Jordan, Kuwait, Lebanon, Liechtenstein, North Macedonia, Malaysia, Malta, Mauritius, Mexico, Moldova, Montenegro, Morocco, New Zealand, Nicaragua, Norway, Oman, Panama, Paraguay, Peru, Qatar, Russia, San Marino, Saudi Arabia, Serbia, Singapore, South Africa, South Korea, Switzerland, Turkey, Ukraine, United Arab Emirates, United States and Uruguay.

Coffee from the Mantiqueira Mountains of Brazil: Tradition and Quality in Minas Gerais

In the heart of the Serra de Mantiqueira, in the state of Minas Gerais, Brazil, one of the world’s most exquisite coffees is cultivated: the coffee from the Mantiqueira Mountains. Produced by small farmers in the town of Carmo de Minas, this region, located about four hours’ drive from Rio de Janeiro, is a true paradise for coffee lovers.

Mantiqueira Mountains - Brazil - Pulped Natural 1

 

An Ideal Volcanic Terrain for Specialty Coffees

The farms of these dedicated producers are situated at an altitude of between 1,100 and 1,300 meters above sea level, on volcanic terrain that, along with a favourable climate, creates the perfect conditions for the cultivation of specialty coffees. The Yellow Bourbon variety, grown under these unique conditions and processed using the Pulped Natural method, results in a balanced and full-bodied coffee, standing out for its exceptional quality.

Mantiqueira Mountains - Brazil - Pulped Natural 2

 

Brazil and its Evolution in Coffee Culture

Brazil, globally recognized for its coffee production, has over a century of coffee-growing tradition in the Serra de Mantiqueira. In 2011, this region was awarded the “Geographical Indication” for the quality and unique characteristics of its coffees. The small producers of this area, focused more on quality than quantity, invest time and resources at every stage of the process, from cultivation to coffee processing, resulting in high-quality products.

Coffee Cooperatives: A Successful Model

In Brazil, many coffee plantations are large estates focused on mass production of low quality. However, in contrast, the small producers of the region have united in cooperatives like Cocarive. These cooperatives offer legal representation, financing, and the possibility to invest in technical and human improvements. This translates into greater attention and care in production, resulting in better quality coffees, higher prices, and consequently, better living conditions for the coffee growers.

Mantiqueira Mountains - Brazil - Pulped Natural 3

 

The Pulped Natural Process: Innovation in Coffee Processing

The coffee from the Mantiqueira Mountains is processed using the Pulped Natural method. This process begins with the harvesting of coffee cherries at their optimal maturity, followed by depulping to remove the skin while leaving the mucilage and part of the pulp. Subsequently, the beans are sun-dried on dry pavements. This method, which combines aspects of both natural and washed processes, allows the sugars from the pulp and mucilage to permeate the seed, resulting in a balanced coffee with complex sweetness and tasting notes of praline, chocolate, and vanilla.

Conclusion: A Coffee that Reflects Passion and Commitment

The coffee from the Mantiqueira Mountains of Brazil is a clear example of how passion, commitment, and innovation can converge to create an exceptional product. From the choice of coffee variety to the meticulous Pulped Natural process, each step reflects the effort and dedication of the small producers of Carmo de Minas. Enjoying a cup of this coffee not only offers a taste of its quality and complexity but also an appreciation of Brazil’s rich coffee history and culture.

Mantiqueira Mountains - Brazil - Pulped Natural 4

Make the most out of your recurring coffee orders with the IneffablePoints programme.

How does the programme work?

It’s simple, with every purchase you will automatically receive:

  • 15 IneffablePoints for every €1 spent in Ongoing Subscription orders.
  • 10 IneffablePoints for every €1 spent in regular coffee orders.
  • 1 IneffablePoints for every €1 spent on accessories orders.

How and when can i redeem my points?

Once you have accumulated 2,000 IneffablePoints, you can redeem them on your next order at the checkout section:

  • 2,000 IneffablePoints = €10 discount on your order.
  • Your IneffablePoints will appear automatically in the checkout section every time you make a new purchase and you will have the option to redeem them on the go.
  • You can discount up to 50% of the total amount of your order by using IneffablePoints.
  • The minimum amount of IneffablePoints redeemable is 2.000 while there is no maximum amount.
  • IneffablePoints expire after one year.

Your IneffablePoints are automatically associated with your customer account on our website.
You can check your IneffablePoints balance at any time by accessing your customer account here:
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This is the most current recipe available. It is important to note that this recipe serves as a reference and in fact there are a bunch of variables which influence the final espresso in your cup: from the state of your machine and grinder, the water that you use, the rest and conservation of your coffee beans, to the atmospheric temperature and pressure, etc, and therefore, you might have to tweak the recipe to be able to find a juicy and balanced espresso with your specific set up.

Recipe:

  • Ratio: 1:2
  • Weight: 18gr
  • Yield: 36ml
  • Time: 32-36 sec

Variables:

  • Best resting time: over 2 weeks
  • Temperature: 94
  • Pressure: 6 bars
  • Preinfussion: No
  • Water: BWT Bestmax 0, GH 107 (ppm as CaCO3) KH 30 (ppm as CaCO3)

Machine & equipment used for this recipe:

  • Espresso machine: La Marzocco KB90 2G
  • Grinder: Mythos 2
  • Basket: 22gr VST ridgeless
  • Extras: Barista Hustle WDT, Push Tamper (Flat, 100% level)
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